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Heavenly Pineapple Cheeseball: The Ultimate Party Dip

By Corinne Griffith
January 4, 2025 2 Min Read
1

Looking for a show-stopping appetizer that’s both sweet and savory? This Heavenly Pineapple Cheeseball is the perfect centerpiece for your snack table. With a blend of cream cheese, pineapple, and savory seasonings, it’s a flavorful delight that’s easy to make and impossible to resist. I found this fantastic recipe on Chef Maniac, and I can’t wait to share it with you!


Why You’ll Love This Pineapple Cheeseball

This cheeseball strikes the perfect balance between sweet and tangy flavors, with a creamy texture that pairs beautifully with crackers, veggies, or even fresh fruit. It’s a tropical twist on a classic favorite, ideal for parties, potlucks, or family gatherings.


Heavenly Pineapple Cheeseball Recipe

Ingredients:

  • 2 (8 oz) packages cream cheese, softened
  • 1 cup crushed pineapple, drained
  • 1/2 cup chopped green bell pepper
  • 1/4 cup chopped green onions
  • 1 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 cup chopped pecans (divided)
  • Crackers or fresh veggies for serving

Instructions:

  1. Mix the Ingredients: In a large mixing bowl, combine cream cheese, crushed pineapple, bell pepper, green onions, garlic powder, and black pepper. Mix until well combined.
  2. Shape the Cheeseball: Form the mixture into a ball shape using your hands or a spatula.
  3. Coat with Pecans: Spread half of the chopped pecans on a plate. Roll the cheeseball in the pecans until it’s fully coated. Reserve the remaining pecans for serving.
  4. Chill: Wrap the cheeseball in plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and the cheeseball to firm up.
  5. Serve: Place the cheeseball on a serving platter and sprinkle with the reserved pecans. Serve with crackers, fresh veggies, or breadsticks.

Nutritional Information:

Servings: 10-12

  • Calories: 190 kcal per serving
  • Protein: 4g
  • Carbohydrates: 6g
  • Fat: 17g
  • Fiber: 1g
  • Sugar: 4g

Tips for the Perfect Pineapple Cheeseball:

  • Extra Tropical Flavor: Add shredded coconut to the pecan coating for a tropical flair.
  • Make It Spicy: Mix in a dash of cayenne pepper or finely diced jalapeños for a sweet-and-spicy kick.
  • Make Ahead: Prepare the cheeseball a day in advance for convenience and enhanced flavor.
  • Cheese Options: Try adding shredded sharp cheddar for an extra savory twist.

This Heavenly Pineapple Cheeseball is a versatile and delightful appetizer that will wow your guests. Whether you’re hosting a party or just indulging in a special treat, it’s a recipe worth keeping on hand. Check out more creative dishes on Chef Maniac!

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One Comment
  1. My Account Ines Carlotta tilghman says:
    January 4, 2025 at 12:26 pm

    sounds great i love pineapple

    Reply

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