Why I Love This Recipe
This recipe is pure fun. It’s unexpected, Instagram-worthy, and totally customizable. The combo of soft glazed donuts, cookies-and-cream cheesecake filling, and optional scoops of vanilla ice cream takes every element of your dessert cravings and smashes them into one unforgettable handheld bite.
You don’t need an oven, you don’t need fancy tools, and you only need 6 basic ingredients. The hardest part is not eating the filling straight from the bowl.
Ingredients You’ll Need
🍰 For the Oreo Cheesecake Filling:
- 1 cup (225g) cream cheese, softened
- 1/3 cup (40g) powdered sugar
- 8 Oreo cookies, finely crushed
🍩 For the Donut Burgers:
- 6 glazed donuts, sliced in half horizontally
- 6 scoops vanilla ice cream (optional but highly encouraged)
- 1/4 cup (60ml) chocolate syrup (optional, for drizzling)
- Extra crushed Oreos, for garnish
Step-by-Step Instructions
Step 1: Make the Oreo Cheesecake Filling
In a medium mixing bowl, blend together the softened cream cheese and powdered sugar using a hand mixer or whisk until smooth and fluffy.
Gently fold in the crushed Oreo cookies until evenly combined.
Cover and chill in the fridge for 20–30 minutes to firm up.
Step 2: Build the Donut Burgers
Slice each glazed donut in half to create a top and bottom “bun.”
Spread a thick layer of the chilled Oreo cheesecake filling onto the bottom half of each donut.
Top with a scoop of vanilla ice cream for an ultra-decadent twist.
Gently press the donut top back on to complete your “burger.”
Step 3: Serve and Garnish
Drizzle chocolate syrup over the top for that shiny, dramatic finish.
Sprinkle with extra crushed Oreos for crunch.
Serve immediately — you don’t want that ice cream going anywhere!
Tips for Success
- Firm up the filling: Chilling makes it easier to spread without sliding off.
- Use cold donuts: They hold their shape better and make for less mess with ice cream.
- No ice cream? Just double up on the filling — no one will complain.
- Make it a bar: Set out donuts, fillings, ice cream, and toppings for a fun DIY dessert station.
Serving Suggestions & Pairings
This dessert doesn’t need anything else, but if you’re planning a party or dessert board, try pairing it with other indulgent no-bake treats like:
- No-Bake Oreo Cream Pie – creamy, cool, and totally complementary
- Chocolate Chip Cookie Dough Brownie Bombs for chocolate-lovers
- Brownie Batter Dip – the perfect dunk-and-spoon partner
- Edible Cookie Dough – another scoopable classic
- Caramel Apple Nachos for a fruit-meets-fun balance
Storage & Leftovers
These are best served immediately, especially if using ice cream. If you’re skipping the ice cream, you can refrigerate the cheesecake-filled donuts for up to 2 days.
Want to prep ahead?
- Make the cheesecake filling and slice the donuts in advance.
- Assemble right before serving to keep everything fresh and perfect.
More Recipes You’ll Love
- This No-Bake Oreo Cream Pie
- Edible Cookie Dough
- Chocolate Chip Cookie Dough Brownie Bombs
- Brownie Batter Dip
- Caramel Apple Nachos
Final Thoughts
The Oreo Cheesecake Stuffed Donut Burger isn’t just a dessert — it’s a moment. It’s the kind of over-the-top creation that gets everyone talking, snapping pics, and going back for seconds (or thirds). It’s easy, fun, and dangerously delicious.
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