The Ultimate Lazy Lasagna with Just 5 Ingredients
Growing up, lasagna was a staple at our family gatherings. My grandmother would spend hours in the kitchen, layering pasta, cheese, and sauce, filling the house with the most comforting aroma. As I got older and life got busier, I found myself longing for that same warmth but without the time commitment. This Ultimate Lazy Lasagna is my answer—a quick, five-ingredient version that brings back those cherished memories without the fuss.
What Makes It Special
This recipe stands out for several reasons:
- Minimal Ingredients: With just five simple components, you can whip this up in no time.
- Time-Saving: No boiling noodles or lengthy prep—just layer and bake!
- Comfort Food: It delivers all the cheesy, saucy goodness of traditional lasagna without the hassle.
- Customizable: Feel free to add your favorite veggies or proteins to make it your own!
Gather Your Ingredients
Prep Time: 15 minutes | Cook Time: 45 minutes | Servings: 6
- 9 lasagna noodles (no-boil)
- 2 cups marinara sauce
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
Let’s Get Cooking
- Preheat your oven to 375°F (190°C).
- In a baking dish, spread a thin layer of marinara sauce on the bottom.
- Layer three lasagna noodles over the sauce.
- Spread half of the ricotta cheese over the noodles, followed by a layer of marinara sauce and a sprinkle of mozzarella.
- Repeat the layering process: noodles, ricotta, sauce, and mozzarella.
- Finish with a final layer of noodles, the remaining marinara sauce, and top with mozzarella and Parmesan cheese.
- Cover with foil and bake for 30 minutes. Remove the foil and bake for an additional 15 minutes until bubbly and golden.
- Let it cool for a few minutes before slicing and serving.
Helpful Hints & Variations
For a twist, try adding sautéed spinach or mushrooms between the layers. You can also swap out the marinara for pesto for a fresh flavor. If you want a bit of heat, sprinkle some red pepper flakes in the sauce!
Perfect Pairings
This lazy lasagna pairs beautifully with a simple side salad dressed in balsamic vinaigrette. A glass of red wine, like Chianti, complements the flavors perfectly. For dessert, consider serving a light tiramisu to round out the meal.
FAQs
Q: Can I make this ahead of time?
A: Absolutely! You can assemble the lasagna a day in advance and store it in the fridge. Just add a few extra minutes to the baking time if it’s cold from the fridge.
Why I Love This Recipe
This Ultimate Lazy Lasagna is more than just a meal; it’s a reminder of family, love, and the joy of sharing food. It’s perfect for busy weeknights or cozy weekends when you want something comforting without the stress. I hope it brings you as much joy as it has brought me!
Your Turn
Now it’s your turn! I invite you to try this recipe, make it your own, and share your thoughts. Did you add a special twist? I’d love to hear about it!
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