No-Bake Funfetti Oreo Icebox Cake – A Creamy, Colorful Party Treat! 🎉🍰
If you love Oreo cookies, whipped cream, and funfetti sprinkles, this No-Bake Funfetti Oreo Icebox Cake is about to be your new favorite dessert! It’s creamy, crunchy, and bursting with fun colors, making it the perfect no-fuss treat for birthdays, celebrations, or just because you need something sweet!
The best part? No baking required! Just layer, chill, and enjoy this fun and festive dessert.
Why You’ll Love This Recipe
✔ No-Bake & Super Easy – Just layer and chill—no oven needed!
✔ Fun & Festive – The bright sprinkles make it perfect for parties and celebrations.
✔ Creamy & Crunchy – The whipped cream softens the Oreos, creating a cake-like texture.
✔ Make Ahead-Friendly – Chill it overnight for an even better flavor!
Ingredients You’ll Need
(Serves 8-10 | Prep Time: 10 minutes | Chill Time: 4+ hours)
- 1 package Oreo cookies
- 2 cups whipped cream (or whipped topping)
- 1/2 cup sprinkles
- 1 cup milk
👉 Optional Add-Ins for Extra Flavor:
✔ Vanilla pudding – Layer it between the cookies for a creamier texture.
✔ Cream cheese frosting – Mix into the whipped cream for a tangy twist.
✔ Chocolate drizzle – Drizzle melted chocolate over each layer.
✔ White chocolate chips – Sprinkle between layers for a sweet crunch.
How to Make Funfetti Oreo Icebox Cake
1. Crush the Oreos
- Place the Oreo cookies in a zip-top bag and crush them into small pieces.
- You can also leave some whole for added texture!
2. Dip & Layer the Cookies
- Pour 1 cup of milk into a shallow bowl.
- Dip each Oreo cookie in the milk for 1-2 seconds (just enough to soften slightly).
- Lay the dipped cookies in a single layer at the bottom of your dish.
3. Spread the Whipped Cream
- Add a thick, even layer of whipped cream over the cookies.
4. Add the Funfetti Magic
- Sprinkle funfetti sprinkles over the whipped cream for a burst of color!
5. Repeat Layers
- Continue layering: Oreos → whipped cream → sprinkles, until you use all the ingredients.
- The final layer should be whipped cream topped with extra sprinkles!
6. Chill to Set
- Cover the dish with plastic wrap and refrigerate for at least 4 hours (or overnight for best results).
7. Serve & Enjoy!
- Scoop out big, creamy slices and enjoy the delicious Oreo goodness!
💡 Tip: Top with extra crushed Oreos, sprinkles, or chocolate drizzle before serving!
Pro Tips for the Best Icebox Cake
✔ Don’t Overdip the Oreos – A quick dip is enough! Over-soaking will make them mushy.
✔ Let It Chill Overnight – This allows the flavors to meld together beautifully.
✔ Want Extra Layers? – Use a deeper dish to create more layers of cookies and cream.
✔ For a Firmer Texture – Freeze it for 30 minutes before serving for an ice cream cake feel.
Fun Variations to Try
🍓 Strawberry Funfetti Icebox Cake – Use Golden Oreos and add fresh strawberries between layers.
🍫 Chocolate Lover’s Icebox Cake – Mix cocoa powder into the whipped cream for extra chocolatey goodness.
🎂 Birthday Cake Icebox Cake – Use birthday cake-flavored Oreos and extra sprinkles!
🍪 Cookies & Cream Explosion – Stir crushed Oreos into the whipped cream for even more crunch.
What to Serve with Funfetti Oreo Icebox Cake
This cool and creamy dessert pairs perfectly with:
☕ Iced Coffee or Cold Brew – The slight bitterness balances out the sweetness.
🍨 Vanilla Ice Cream – Double up on the creamy goodness!
🍫 Chocolate Syrup Drizzle – A rich finishing touch.
🥤 Milkshakes or Smoothies – For an extra fun dessert combo.
FAQs About Funfetti Oreo Icebox Cake
Q: How long does this icebox cake last?
A: Store in the refrigerator for up to 3 days—but it’s so delicious, it won’t last that long!
Q: Can I freeze it?
A: Yes! Freeze for up to 2 weeks and thaw for 10 minutes before serving for an ice cream cake texture.
Q: Can I use homemade whipped cream?
A: Absolutely! Beat 2 cups heavy cream + 2 tbsp powdered sugar until stiff peaks form.
Q: Can I use different Oreos?
A: Yes! Try Golden Oreos, Birthday Cake Oreos, or Double Stuf Oreos for a fun twist.
The Ultimate No-Bake Funfetti Dessert!
This No-Bake Funfetti Oreo Icebox Cake is the perfect make-ahead dessert for parties, birthdays, or just a sweet treat for yourself. It’s creamy, crunchy, and packed with colorful sprinkles, making it as fun to eat as it is to make!
Try it out and let me know—what’s your favorite way to enjoy an icebox cake? Drop a comment and share your dessert creations! 🎉🍰✨
No-Bake Funfetti Oreo Icebox Cake – A Colorful, Creamy Delight!
Ingredients
- 1 cup of milk
- 2 tbsp powdered sugar
- 1 package (15.35 oz) Oreo cookies
- 2 cups heavy whipping cream
- 1 cup cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup funfetti sprinkles
Instructions
- In a shallow bowl, pour the milk and add the powdered sugar, stirring until combined.
- In a large bowl, whip the heavy cream until soft peaks form.
- In another bowl, beat the cream cheese, granulated sugar, and vanilla extract until smooth.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Dip each Oreo cookie into the milk mixture for a second, then layer them in the bottom of a 9×13 inch dish.
- Spread a layer of the cream cheese mixture over the Oreos, then sprinkle with funfetti sprinkles.
- Repeat the layers until all ingredients are used, finishing with the cream cheese mixture on top.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight to set.
- Before serving, add extra funfetti sprinkles on top for decoration.
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