Indulge in the Ultimate Nacho Fries Recipe: A Cheesy, Crispy Delight

Name: Indulge in the Ultimate Nacho Fries Recipe: A Cheesy, Crispy Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 lb frozen French fries (or homemade fries); 1 tablespoon olive oil; 1 teaspoon paprika; 1 teaspoon garlic powder; 2 teaspoons chili powder; 2 teaspoons salt; 1 cup whole milk; 1 cup shredded cheddar cheese; 4 teaspoons cayenne pepper (optional)

January 22, 2025

Recipes

Looking for the ultimate snack to satisfy your cravings? These Nacho Fries combine the crispy perfection of golden fries with the gooey, flavorful topping of nachos. Whether you’re hosting a game night, need a crowd-pleasing appetizer, or simply want a snack to treat yourself, this recipe has you covered. I came across this amazing Nacho Fries recipe on Chef Maniac, and it’s so good I had to share it!

What Makes Nacho Fries So Irresistible?

Nacho Fries elevate classic fries with a spicy, cheesy twist that’s hard to resist. The crispy fries serve as the perfect base for a savory cheese sauce and your favorite nacho toppings. Best of all, you can whip this up in no time, making it ideal for impromptu gatherings or weeknight indulgences.

Nacho Fries Recipe

Ingredients:

For the Fries:
- 1 lb frozen French fries (or homemade fries)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
For the Cheese Sauce:
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1 cup shredded cheddar cheese
- 1/4 teaspoon cayenne pepper (optional)
Optional Toppings:
- Cooked and crumbled bacon
- Diced tomatoes
- Sliced jalapeños
- Chopped green onions
- Sour cream

Instructions:

Prepare the Fries:
- Preheat your oven to 425°F (or as directed for the frozen fries).
- Toss the fries with olive oil, paprika, garlic powder, chili powder, and salt. Spread them on a baking sheet in a single layer.
- Bake according to package instructions (usually 20–25 minutes) or until golden and crispy.
Make the Cheese Sauce:
- In a medium saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute to form a roux.
- Gradually whisk in the milk and cook, stirring constantly, until the mixture thickens (about 3–5 minutes).
- Remove from heat and stir in shredded cheddar cheese until smooth. Add cayenne pepper for an extra kick.
Assemble the Nacho Fries:
- Arrange the crispy fries on a serving platter.
- Drizzle the warm cheese sauce generously over the fries.
- Add your favorite toppings like bacon, tomatoes, jalapeños, and green onions.
Serve and Enjoy:
- Serve immediately with sour cream on the side or as a drizzle on top.

Nutritional Information:

Servings: 4

Calories: 420 kcal per serving
Protein: 12g
Carbohydrates: 36g
Fat: 25g
Fiber: 3g
Sugar: 4g

Tips for Perfect Nacho Fries:

Homemade Fries: Swap frozen fries for homemade hand-cut potatoes for an extra fresh flavor.
Cheese Variations: Experiment with pepper jack or mozzarella for different flavor profiles.
Healthier Version: Use baked sweet potato fries and a light cheese sauce for a healthier take.
Make It a Meal: Add seasoned ground beef or shredded chicken for a hearty upgrade.

Nacho Fries are a guaranteed hit for any occasion. Treat yourself to this crowd-favorite recipe, and don’t forget to explore more culinary gems on Chef Maniac!