When summer hits and the cravings for something cold, fruity, and indulgent come knocking, this Strawberry Shortcake Frappuccino is the answer. It’s icy, creamy, bursting with real strawberry flavor, and topped with a swirl of whipped cream that takes you straight to dessert bliss—all in just 5 minutes.

Whether you’re recreating your favorite coffeehouse treat or just looking for a refreshing afternoon cooler, this easy blended drink is the perfect sweet sip for hot days.

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❤️ Why I Love This Recipe

This recipe hits the sweet spot (literally) for so many reasons:

• Takes 5 minutes from start to finish
• No fancy equipment or ingredients needed
• Kid-friendly and caffeine-free
• Customizable to your taste—make it dairy-free, lower sugar, or even add a twist of vanilla or almond for a dessert upgrade
• Feels like a milkshake, drinks like a smoothie, and satisfies like cake!

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🛒 Ingredients You’ll Need

• 1 cup ice – For that frosty, frappé-style base
• ½ cup milk – Any milk works (dairy, almond, oat, etc.)
• ½ cup strawberries, blended – Fresh or frozen, pureed for full flavor
• 1 tbsp sugar – Adjust to your desired sweetness
• Whipped cream (optional) – For that classic shortcake topping

Makes 2 servings – Approximately 200 calories per serving

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🔄 Ingredient Swaps and Notes

• No fresh strawberries? Use frozen berries (thaw slightly) or strawberry jam in a pinch.
• Dairy-free option: Swap the milk and whipped cream with oat milk and coconut whip.
• Want a stronger dessert vibe? Add a splash of vanilla extract or even a dollop of cream cheese for a cheesecake twist.
• Extra indulgent: Crumble in a vanilla cookie or shortbread biscuit before blending.

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👩‍🍳 How to Make a Strawberry Shortcake Frappuccino

1. Blend the Base:
   In a blender, combine 1 cup of ice, ½ cup milk, ½ cup blended strawberries, and 1 tbsp sugar.
2. Whirl Until Smooth:
   Blend on high until the mixture is smooth, thick, and evenly pink.
3. Top It Off:
   Pour into your favorite glass and crown with a generous swirl of whipped cream.
4. Serve and Enjoy:
   Pop in a straw and sip your way to shortcake heaven!

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💡 Tips for Success

• Use a high-speed blender to crush the ice quickly and get a smooth texture.
• Chill your glass before pouring to keep the drink frosty longer.
• Add more strawberries for deeper flavor, or a banana for a creamier body.
• Make it Instagram-worthy with strawberry slices on the glass and a sprinkle of graham cracker crumbs on the whip!

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🍽️ Serving Suggestions & Pairings

This frappuccino makes a perfect pairing with summery desserts and quick snacks. Try it with:

• This No-Bake Oreo Cream Pie for a creamy-dreamy dessert duo
• Cake Mix Cookies if you’re craving something soft and chewy on the side
• Brownie Batter Dip for a fun party treat combo
• Or serve it alongside Blueberry Lemonade for a vibrant drink duo at your next summer get-together!

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🧊 Storage & Leftover Tips

This frappuccino is best enjoyed freshly blended. However:

• If you need to prep ahead, blend and store in the fridge for up to 4 hours, then re-blend with a few ice cubes before serving.
• Don’t freeze—the texture won’t survive well.

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🍓 More Recipes You’ll Love

If you liked this Strawberry Shortcake Frappuccino, here are some more no-fuss, sweet-tooth-satisfying treats from the blog:

• Chocolate Chip Cookie Dough Brownie Bombs
• No-Bake Oreo Cream Pie
• Brownie Batter Dip
• Cake Mix Cookies
• Blueberry Lemonade

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🥄 Final Thoughts

This Strawberry Shortcake Frappuccino is everything you want in a summer treat—cool, creamy, and filled with fresh berry flavor. It’s the kind of easy win that becomes a go-to, whether you’re lounging solo, treating the kids, or impressing guests with a frosty homemade drink.

Let me know how yours turns out in the comments, or tag @chefmaniac on Instagram with your frappuccino creations! Don’t forget to follow for more delicious recipes coming your way. 🍓✨