If you’re craving sweet, smoky, and garlicky flavors wrapped in a warm tortilla, these Garlic Butter Honey BBQ Chicken Tacos will hit the spot! Juicy diced chicken, rich garlic butter, and a sweet honey BBQ glaze come together in a quick, easy, and utterly delicious meal.
Perfect for busy weeknights, taco nights, or game day gatherings, these tacos are simple to make yet bursting with flavor. Topped with crisp lettuce, fresh tomatoes, and melty cheese, they’re a guaranteed crowd-pleaser.
Why You’ll Love This Recipe
- Sweet & Savory Perfection – The honey BBQ sauce pairs beautifully with garlic butter and smoky paprika.
- Quick & Easy – Ready in just 20 minutes, making it perfect for weeknight dinners.
- Customizable – Adjust the spice level, toppings, or tortilla type to make them exactly how you like.
- Great for Meal Prep – The chicken mixture stores well and reheats beautifully.
- Kid-Friendly & Crowd-Pleasing – The mild sweetness makes it a hit with kids and adults alike!
Ingredients You’ll Need
(Serves 4 | Prep Time: 10 minutes | Cook Time: 10 minutes)
- 2 chicken breasts, diced
- 2 tablespoons garlic, minced
- 3 tablespoons butter
- ¼ cup honey
- ¼ cup BBQ sauce
- 1 teaspoon paprika
- Salt and pepper, to taste
- 8 small tortillas
- 1 cup shredded lettuce
- ½ cup diced tomatoes
- ½ cup shredded cheese (optional)
Step-by-Step Instructions
1. Cook the Chicken
I start by melting butter in a skillet over medium heat. Once hot, I add the diced chicken, seasoning it with salt, pepper, and paprika.
I cook for 5-7 minutes, stirring occasionally, until the chicken is cooked through and slightly golden.
2. Add the Garlic
Next, I stir in the minced garlic and cook for an additional minute, letting its aroma fill the kitchen.
3. Mix in the Honey & BBQ Sauce
I pour in the honey and BBQ sauce, stirring well to coat the chicken evenly. I let it cook for another 2-3 minutes, allowing the sauce to thicken slightly and caramelize.
4. Warm the Tortillas
While the chicken simmers, I warm the tortillas in a dry skillet for about 30 seconds per side, just until they’re soft and pliable.
5. Assemble the Tacos
I place a generous scoop of the honey BBQ chicken mixture onto each tortilla.
6. Add the Toppings
To complete the tacos, I sprinkle on shredded lettuce, diced tomatoes, and a handful of cheese (if using).
7. Serve & Enjoy!
I fold the tortillas, serve them warm, and enjoy these flavor-packed tacos!
Pro Tips for the Best Honey BBQ Chicken Tacos
- Use Fresh Garlic – It enhances the rich, buttery flavor.
- Want More Spice? – Add ½ teaspoon of cayenne pepper or a drizzle of hot sauce.
- Prefer Crispy Chicken? – Sear the chicken over high heat for a minute at the end.
- Make it Even More Indulgent – Add a drizzle of ranch or chipotle mayo before serving.
- Grill the Tortillas – Lightly charring them over an open flame adds a delicious smoky touch.
What to Serve with Garlic Butter Honey BBQ Chicken Tacos
These tacos are fantastic on their own, but here are a few perfect sides to make it a complete meal:
- Mexican Street Corn (Elote) – The creamy, tangy flavors pair beautifully.
- Cilantro Lime Rice – A refreshing, zesty contrast to the sweet and smoky chicken.
- Guacamole & Chips – Because tacos and guac are a match made in heaven!
- Black Beans or Refried Beans – A great protein-packed side.
- Pineapple Salsa – A fresh, tropical touch that complements the honey BBQ flavors.
FAQs (From My Kitchen to Yours)
Q: Can I use chicken thighs instead of chicken breasts?
A: Yes! Chicken thighs stay juicier and add extra richness to the tacos. Just adjust the cooking time as needed.
Q: Can I make this in a slow cooker?
A: Absolutely! Place whole chicken breasts in the slow cooker, add the butter, honey, BBQ sauce, garlic, and seasonings, and cook on low for 4-5 hours. Then, shred the chicken and assemble the tacos!
Q: How do I store leftovers?
A: Store leftover chicken in an airtight container in the fridge for up to 3 days. Reheat in a skillet before serving.
Q: Can I make this meal ahead of time?
A: Yes! Cook the chicken in advance and simply reheat before assembling the tacos.
Q: Can I make this dairy-free?
A: Yes! Just swap the butter for olive oil or a dairy-free alternative and skip the cheese.
Why You Need These Garlic Butter Honey BBQ Chicken Tacos in Your Life
These Garlic Butter Honey BBQ Chicken Tacos are:
✅ Quick & Easy – Perfect for busy weeknights.
✅ Packed with Bold Flavor – A sweet, smoky, buttery sauce coats every bite.
✅ Super Versatile – Change up the toppings and tortillas to match your cravings.
✅ A Crowd-Pleaser – Everyone loves these tacos, from kids to adults!
Whether you’re making them for Taco Tuesday, meal prep, or a weekend gathering, these tacos are guaranteed to be a hit.
So grab some tortillas and get ready for a meal that’s bursting with flavor!
Tried this recipe? Let me know in the comments! What’s your favorite taco topping? 🌮🍯🔥
Garlic Butter Honey BBQ Chicken Tacos: A Sweet & Savory Delight
Ingredients
- 1 pound boneless, skinless chicken breasts, diced
- 1 tablespoon garlic, minced
- 4 tablespoons unsalted butter
- 1/4 cup honey
- 1/2 cup BBQ sauce
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 8 small tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese
- Fresh cilantro for garnish
Instructions
- In a skillet, heat olive oil over medium heat.
- Add the diced chicken, paprika, salt, and black pepper. Cook until the chicken is no longer pink, about 5-7 minutes.
- In a separate saucepan, melt the butter over low heat and stir in the minced garlic. Cook for 1-2 minutes until fragrant.
- Add honey and BBQ sauce to the melted garlic butter and stir well to combine.
- Pour the honey BBQ glaze over the cooked chicken and stir to coat evenly.
- Warm the tortillas in a separate skillet or microwave.
- Assemble the tacos by placing the garlic butter honey BBQ chicken on a tortilla, topping with shredded lettuce, diced tomatoes, and cheese.
- Garnish with fresh cilantro and serve immediately.
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