Need a quick, protein-packed snack that doesn’t derail your keto goals? These Air Fryer Keto Cheddar Cottage Cheese Biscuits are a savory, fluffy, and cheesy delight. Made with coconut flour and cottage cheese, they’re gluten-free, low-carb, and ready in minutes thanks to your trusty air fryer.
Why I Love This Recipe
This recipe is a triple win: easy to make, keto-friendly, and air fryer fast. Whether it’s a quick breakfast, a side for soups, or a savory snack, these biscuits deliver that warm, bready comfort—without the carbs. And did I mention the cheesy crust?
Ingredients You’ll Need
- 1 large egg – room temperature for best mixing
- ¼ cup cottage cheese – use 4% milk fat for richness
- ½ cup shredded cheddar cheese – adds bold, melty flavor
- ¼ cup coconut flour – keeps it low-carb and fluffy
- ½ tbsp baking powder – helps lift and rise
- ⅛ tsp salt – enhances all the flavors
- 3 tsp butter – or avocado/olive oil spray, for greasing ramekins
Swaps and Notes
- Cheese Options: Try pepper jack for heat or mozzarella for mild meltiness.
- Dairy-Free? Swap cottage cheese for a plant-based version and butter for oil.
- Add-ins: Chopped herbs, crumbled bacon, or diced jalapeños take these up a notch.
Step-by-Step Instructions
1. Preheat the Air Fryer
Set your air fryer to 350°F (175°C).
2. Melt the Butter
Place 1 tsp butter in each of 3 ramekins. Pop them in the air fryer for about 3 minutes to melt.
3. Blend the Base
In a food processor, blend the egg and cottage cheese until smooth and creamy.
4. Mix the Dough
Add the cheddar cheese, coconut flour, baking powder, and salt. Pulse or stir until a thick dough forms.
5. Portion and Load
Using a 1/3 cup scoop, divide the dough into 3 even mounds. Flatten slightly if desired and place one mound in each buttered ramekin.
6. Air Fry to Golden Perfection
Air fry for 10 minutes, or until biscuits are golden brown on top.
7. Cool and Serve
Let the biscuits rest for 5–10 minutes. For extra indulgence, top with more butter and return to the air fryer for 1–2 minutes.
Serving Ideas & Pairings
- Pair with A Light Tangy Chicken Salad for a protein-packed lunch.
- Enjoy with This Cajun Chicken Sausage Gumbo for a Southern twist.
- Serve on the side of This Tomato Skillet with Okra and Sausage.
Storage and Leftover Tips
- Fridge: Store in an airtight container for up to 3 days.
- Freezer: Freeze individually wrapped and reheat in the air fryer or microwave.
- Reheat: Air fry at 300°F for 3–5 minutes or microwave for 30 seconds.
More Low-Carb Comforts You’ll Love
- These Easy Turkey Wings
- This Big Family Banana Pudding
- These Sheet Pan Quesadillas
- This Instant Pot Lasagna
- This Dorito Casserole
Final Thoughts
These air fryer keto biscuits are the definition of low-carb comfort. Easy to whip up and endlessly customizable, they’ll quickly become a staple in your keto snack rotation. Let me know in the comments how you customized yours—and don’t forget to follow for more cheesy, crispy, cozy delights! 🧀🔥
