There’s nothing quite like a warm, bubbling casserole to bring everyone to the table—and this Chicken and Stuffing Casserole does exactly that. Inspired by the kind of recipes that live in church cookbooks and get passed down from Southern grandmas, this dish is creamy, savory, and layered with flavor. With tender chicken, a rich sauce, and buttery stuffing on top, it’s the ultimate comfort food—easy enough for a weeknight, nostalgic enough for Sunday supper.
Why I Love This Recipe
I love how simple and hearty this casserole is. Using a handful of pantry staples like boxed stuffing and cream of chicken soup, you can whip up a meal that tastes like it simmered all day. It’s also customizable—great with leftover turkey or rotisserie chicken, and easy to sneak in veggies. The best part? It tastes even better the next day, making it perfect for leftovers or make-ahead meal planning.
🛒 Ingredients
- 3 cups cooked chicken, shredded
- 1 box (6 oz) stuffing mix (like Stove Top)
- 1 can cream of chicken soup
- 1 cup sour cream
- ½ cup milk
- 1 tsp garlic powder
- ½ tsp black pepper
- ½ tsp poultry seasoning (optional but delicious)
- 2 tbsp butter, melted
- 1 cup chicken broth
🔄 Ingredient Swaps & Tips
- No sour cream? Substitute with plain Greek yogurt.
- Make it veggie-friendly: Use cream of mushroom soup and swap chicken for sautéed mushrooms or chickpeas.
- Add veggies: A handful of frozen peas, corn, or green beans makes this a true one-dish meal.
- Use rotisserie chicken to save time on prep.
👨🍳 How to Make It
- Preheat oven to 350°F (175°C). Grease a 9×13 baking dish.
- In a medium bowl, mix stuffing mix with chicken broth and let it soak for 5 minutes.
- In another bowl, combine cream of chicken soup, sour cream, milk, garlic powder, pepper, and poultry seasoning.
- Spread the shredded chicken evenly in the bottom of the baking dish.
- Pour the creamy mixture over the chicken and spread gently to coat.
- Top with the soaked stuffing mixture, spreading evenly.
- Drizzle melted butter over the stuffing for a golden, flavorful finish.
- Bake uncovered for 35–40 minutes, until bubbling and golden.
- Let rest for 5–10 minutes before serving for best texture and flavor.
💡 Tips for Success
- Let the stuffing soak well so it’s soft and flavorful—not dry.
- Use leftover Thanksgiving turkey for an easy holiday-inspired remix.
- Want a crispier top? Broil the casserole for the last 2–3 minutes—just keep an eye on it!
- Double the recipe and freeze one for a busy weeknight.
🍽 Serving Suggestions & Pairings
Round out your meal with some cozy sides and snacks:
- A simple green salad or roasted vegetables
- Soft dinner rolls or garlic toast
- Start with This Beer Cheese Dip for a creamy, crowd-pleasing appetizer
- Pair with a cozy classic like These Easy Turkey Wings
- Add This One Pan Breakfast Bake to your weekend comfort brunch lineup
Hosting or feeding a crowd? Add Dorito Casserole or Sheet Pan Quesadillas for easy, sharable options.
🧊 Storage & Leftover Tips
- Refrigerate leftovers in an airtight container for up to 4 days.
- Reheat in the microwave or oven at 350°F until warmed through.
- Freeze in individual portions or as a whole—just wrap tightly and reheat from frozen for a future cozy meal.
🥘 More Recipes You’ll Love
If you’re into casseroles and warm, hearty meals, here are a few more to try:
- These Easy Turkey Wings – a Southern staple for slow Sundays
- This Dorito Casserole – cheesy, crunchy, and always a hit
- This Beer Cheese Dip – perfect for dipping before dinner
- This One Pan Breakfast Bake – great for breakfast-for-dinner fans
📝 Final Thoughts
Dolly’s Chicken and Stuffing Casserole is a simple, comforting recipe that brings warmth and flavor to the table with very little effort. It’s creamy, savory, and deeply satisfying—everything you want in a classic baked dish. Whether it’s for Sunday supper, a potluck, or a weeknight pick-me-up, this casserole brings that homemade touch to every bite.
👉 Made it? Tag @ChefManiac with your casserole creation and let us know—did you add green beans, extra cheese, or keep it classic? Follow us for more nostalgic and comforting meals like this one!
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