For a savory, satisfying spread that’s both versatile and delicious, this Country-Style Ham Salad is a must-try! Perfect for sandwiches, crackers, or as a party appetizer, it’s a classic homestyle recipe that’s simple to prepare and full of rich flavor. I found this fantastic recipe on Chef Maniac, and it’s quickly become a staple in my kitchen.
What Makes Country-Style Ham Salad Special?
This dish is a nostalgic favorite that combines tender, salty ham with tangy mayonnaise, crunchy vegetables, and the perfect blend of spices. Whether you’re making lunch for the family or creating a dish to impress your guests, this ham salad delivers on both taste and convenience.
Country-Style Ham Salad Recipe
Ingredients:
- 2 cups cooked ham (finely chopped or ground)
- 1/4 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons sweet pickle relish
- 1/4 cup finely diced celery
- 1/4 cup finely diced onion
- 1 tablespoon fresh parsley (chopped)
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
Instructions:
- Prepare the Ingredients: If using whole cooked ham, finely chop or pulse it in a food processor until you reach a coarse consistency.
- Mix the Salad: In a large bowl, combine the chopped ham, mayonnaise, Dijon mustard, sweet pickle relish, celery, onion, parsley, and smoked paprika. Stir until well mixed.
- Season to Taste: Add salt and pepper to taste, adjusting the seasoning as needed.
- Chill and Serve: Cover the bowl and refrigerate the ham salad for at least 30 minutes to let the flavors meld together. Serve chilled with crackers, on bread for sandwiches, or over a bed of greens.
Nutritional Information
Servings: 4
- Calories: 210 kcal per serving
- Protein: 12g
- Carbohydrates: 3g
- Fat: 17g
- Fiber: 0g
- Sugar: 1g
Tips for Perfect Country-Style Ham Salad
- Texture Matters: Use a food processor for a smoother consistency or chop by hand for a chunkier texture.
- Add Variations: Mix in diced boiled eggs, shredded cheese, or chopped bell peppers for extra flavor.
- Make It Lighter: Swap regular mayonnaise for light mayo or Greek yogurt for a healthier version.
- Storage Tip: Store in an airtight container in the refrigerator for up to 3 days.
This Country-Style Ham Salad is a timeless recipe that’s easy to customize and perfect for any occasion. Whip up a batch today and enjoy this savory classic. Don’t forget to explore more comforting recipes on Chef Maniac!
