As a child, I remember the mornings when my mother would whip up a quick breakfast before we rushed out the door. The smell of eggs sizzling in the pan was a comforting start to the day. Now, as a busy adult, I find myself in need of that same warmth and simplicity. This 3-Ingredient Egg Wrap has become my go-to solution for hectic mornings, allowing me to savor a taste of nostalgia while keeping my schedule on track.

What Makes It Special

This recipe stands out for several reasons:

• Quick and Easy: With just three ingredients, you can whip this up in no time.
• Versatile: Customize it with your favorite fillings or spices.
• Healthy Start: Packed with protein, it fuels your day without weighing you down.

Gather Your Ingredients

Prep Time: 5 minutes | Cook Time: 5 minutes | Servings: 1

• 2 large eggs
• Salt and pepper to taste
• Your choice of wrap (tortilla, lettuce, etc.)

Let’s Get Cooking

1. In a bowl, whisk the eggs with a pinch of salt and pepper until well combined.
2. Heat a non-stick skillet over medium heat and pour in the egg mixture.
3. Cook for about 2-3 minutes, gently stirring until the eggs are just set.
4. Transfer the cooked eggs onto your wrap and roll it up tightly.
5. Enjoy your delicious egg wrap on the go!

Helpful Hints & Variations

For a twist, try adding a sprinkle of cheese or some sautéed vegetables to the egg mixture before cooking. You can also experiment with different wraps, like a spinach tortilla or even a slice of bread for a breakfast sandwich!

Perfect Pairings

To complement your egg wrap, consider serving it with:

• A side of fresh fruit
• A cup of yogurt
• Your favorite morning beverage, like coffee or herbal tea

Kitchen Q&A

Q: Can I make this ahead of time?

A: Absolutely! You can prepare the eggs in advance and store them in the fridge. Just reheat them in the morning and wrap them up!

Why I Love This Recipe

This egg wrap is more than just a meal; it’s a reminder of the love and care that goes into breakfast. It’s a simple dish that brings joy and comfort, making busy mornings feel a little more special.

Your Turn

I invite you to try this recipe and make it your own! Feel free to tweak the ingredients and share your variations with me. Let’s keep the conversation going about our favorite quick meals!