Better Than the Coffee Shop: Homemade Chocolate Strawberry Frappe

Chocolate Strawberry Frappuccino – Cool, Creamy, and Perfectly Sweet 🍓🍫

This Chocolate Strawberry Frappuccino is your shortcut to café-style indulgence right at home. Imagine rich chocolate, sweet strawberry, creamy vanilla, and ice-cold refreshment all swirled into one perfect treat. It’s part milkshake, part frappe, and totally addictive.

Whether you’re cooling off on a warm day or need a dessert-like drink to satisfy your cravings, this blended beauty delivers. Bonus: no barista required.


Why I Love This Recipe

This frappe is the ultimate mashup of two of my favorite flavors—chocolate and strawberry. It tastes like a chocolate-covered strawberry in drink form, with the added bonus of ice cream creaminess and coffee shop flair. I love making it for brunch, dessert, or just when I want a little sweet escape (especially in the summer!).


Ingredients

Frappuccino Base:

  • 1 cup milk (dairy or plant-based)
  • 1 cup ice
  • ½ cup strawberries (fresh or frozen)
  • 1 scoop vanilla ice cream or frozen yogurt
  • 1 tbsp strawberry syrup or jam
  • 1 tbsp chocolate syrup
  • Optional: ¼ tsp vanilla extract

Chocolate Drizzle:

  • Extra chocolate syrup
  • Optional: melted chocolate for cup drizzle

Toppings:

  • Whipped cream
  • Chocolate shavings or mini chips
  • Freeze-dried strawberry pieces or extra strawberry syrup

Ingredient Notes & Swaps

  • Strawberries: Frozen strawberries make it extra frosty; fresh work great too.
  • Strawberry Syrup: Sub with strawberry jam for a fruitier twist.
  • Chocolate Syrup: Use dark or milk chocolate syrup depending on how rich you want it.
  • Vegan Option: Use non-dairy milk, vegan ice cream, and dairy-free whipped cream.

How to Make a Chocolate Strawberry Frappuccino

1️⃣ Blend the Base

In a blender, combine:

  • Milk
  • Ice
  • Strawberries
  • Vanilla ice cream or frozen yogurt
  • Strawberry syrup or jam
  • Chocolate syrup
  • Vanilla extract (optional)

Blend on high until smooth and frothy.

2️⃣ Prep the Glass

Drizzle chocolate syrup around the inside of your glass for that classic frappe swirl.

3️⃣ Pour and Top

Pour the frappuccino into the prepared glass. Top with whipped creamchocolate shavings or chips, and freeze-dried strawberries or a drizzle of strawberry syrup.

4️⃣ Sip and Enjoy

Serve immediately with a straw and a smile. Bonus points for a chocolate-dipped rim or heart-shaped strawberry garnish!


Tips for the Perfect Homemade Frappe

  • Chill your glass for a colder, café-style experience.
  • Adjust sweetness by adding more or less syrup depending on your taste.
  • Double it and share with a friend—or keep both for yourself. No judgment.

Serving Ideas & Pairings

Pair this frappuccino with something equally indulgent and no-bake:


Storage & Tips

  • Make Ahead: Prep the ingredients (minus ice) and store in the fridge, then blend when ready.
  • No Blender? Use an immersion blender in a deep cup for a quick fix.
  • Strawberry Shortcut: Use strawberry yogurt or strawberry ice cream for double flavor.

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Final Thoughts

This Chocolate Strawberry Frappuccino is more than a drink—it’s a dessert in a glass. It’s creamy, fruity, chocolatey, and basically guaranteed to make your day better.

👇 Whip it up, snap a pic, and tag @chefmaniac to show off your sweet sip skills. We’d love to see how you personalize it!