Orange Dreamsicle Salad 😋🍊 – A Cool & Creamy Classic

Nothing screams retro comfort food quite like a chilled, fluffy Orange Dreamsicle Salad. With just a handful of ingredients—orange Jell-O, vanilla pudding, Cool Whip, mini marshmallows, and juicy mandarin oranges—it’s the perfect make-ahead dessert for potlucks, picnics, or a nostalgic Sunday supper.

It’s part dessert, part salad, and 100% delicious. This dish is a longtime family favorite, and one bite will explain why.

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Why I Love This Recipe

This salad is bright, creamy, citrusy, and just the right amount of sweet. It reminds me of the classic orange creamsicle popsicles from childhood, but in soft, scoopable form. Best of all? No baking, no fuss—just stir, chill, and serve.

This recipe comes together in minutes and always disappears faster than anything else on the table.

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Ingredients

• 1 box orange Jell-O (3 oz)
• 1 cup boiling water
• ½ cup cold water
• 1 box instant vanilla pudding (3.4 oz)
• 1 container Cool Whip (8 oz)
• 1 can mandarin oranges (14 oz, drained)
• 1 cup mini marshmallows

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Ingredient Notes & Swaps

• Cool Whip: Can substitute with stabilized homemade whipped cream if you prefer a less processed option.
• Mandarin Oranges: Make sure they’re well-drained to avoid watering down the salad.
• Pudding Mix: Must be instant, not cook-and-serve.
• Add-Ins: Want a crunch? Fold in chopped pecans or shredded coconut.

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How to Make Orange Dreamsicle Salad

1️⃣ Dissolve the Jell-O

In a large bowl, whisk orange Jell-O with 1 cup boiling water until fully dissolved.

2️⃣ Chill Briefly

Add ½ cup cold water, then chill the mixture in the fridge for about 15 minutes to cool it down but not fully set.

3️⃣ Add Pudding

Slowly whisk in the instant vanilla pudding mix until smooth. Return to fridge for another 15–20 minutes, until it starts to thicken slightly.

4️⃣ Fold in the Fluff

Gently fold in the Cool Whip, mandarin oranges, and mini marshmallows. Mix until evenly combined.

5️⃣ Chill and Serve

Chill the salad for at least 1 hour, or until ready to serve. For best texture, chill for 3–4 hours so it sets up nice and fluffy.

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Tips for Success

• Don’t over-mix when folding in the Cool Whip—you want to keep it light and airy.
• Make it ahead: This salad holds up beautifully in the fridge overnight.
• Serve chilled: It tastes best cold and creamy right from the fridge.

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Serving Suggestions

Serve this salad in a trifle dish, a glass bowl, or scoop it into individual cups for a fun party dessert. It pairs wonderfully with:

• Big Family Banana Pudding – for the ultimate Southern dessert table
• Pumpkin Delight – no-bake dessert for seasonal flair
• Edible Cookie Dough – for a late-night treat pairing
• Monster Cookie Energy Balls – for a fun sweet snack
• Chocolate Chip Cookie Dough Brownie Bombs – a rich bite-sized finish

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Storage Tips

• Fridge: Store covered in the fridge for up to 3 days.
• Avoid freezing: The texture of the whipped topping and Jell-O doesn’t hold up well once frozen and thawed.
• Make ahead: This salad is perfect to prep the day before a party or family dinner.

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More No-Bake Treats You’ll Love

• Big Family Banana Pudding
• Pumpkin Delight
• Edible Cookie Dough
• No-Bake Monster Cookie Energy Balls
• Chocolate Chip Cookie Dough Brownie Bombs

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Final Thoughts

This Orange Dreamsicle Salad is everything a nostalgic dessert should be—cool, creamy, easy to make, and packed with sunshiney flavor. It’s the kind of recipe you’ll reach for again and again, especially during spring and summer get-togethers.

👇 Try it out, share it with your friends, and tag @chefmaniac when you bring this bright and fluffy salad to your next gathering!