If comfort food had a wild west alter ego, Loaded Cowboy Cheeseburger Casserole would be it. This one-pan wonder is everything you love about a cheeseburger—ground beef, cheese, tangy barbecue sauce—combined with hearty pasta and customizable toppings to satisfy any appetite. Whether you’re feeding a crowd or prepping a hearty family dinner, this recipe promises rich flavor and easy prep with a rodeo-sized helping of satisfaction.
Why I Love This Recipe
What’s not to love about layers of melty cheese, smoky barbecue beef, and tender pasta? It’s the kind of recipe that delivers both crowd-pleasing flavor and weeknight simplicity. Plus, it’s endlessly adaptable—swap the cheese, boost the heat, or load it up with toppings to match your mood. This dish sits proudly alongside my go-to casseroles like this Dorito Casserole and these Sheet Pan Quesadillas for fuss-free dinners that everyone loves.
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 cup diced tomatoes
- 1 cup barbecue sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup cooked pasta (macaroni or rotini work well)
- Salt and pepper to taste
- Optional Toppings:
- Cooked bacon, crumbled
- Sliced jalapeños
- Diced avocado
- Diced red onion
Ingredient Swaps & Notes
- Beef: Substitute with ground turkey or plant-based crumbles if preferred.
- Cheese: Try pepper jack for a spicy kick, or smoked gouda for depth.
- Pasta: Shells or penne also hold the sauce well.
- Barbecue Sauce: Sweet, smoky, or spicy—use your favorite to match your flavor mood.
Step-by-Step Instructions
- Preheat & Prep
Preheat your oven to 375°F. Lightly grease a 9×13-inch casserole dish. - Brown the Beef
In a large skillet over medium heat, cook ground beef until browned. Drain excess grease. - Cook the Veggies
Add chopped onion, bell pepper, and garlic to the skillet. Sauté until softened, about 5 minutes. - Sauce it Up
Stir in the diced tomatoes and barbecue sauce. Season with salt and pepper. Let simmer for 5 minutes. - Layer It
In the casserole dish, layer half the cooked pasta. Add half the beef mixture, then sprinkle half of each cheese. - Repeat Layers
Add the remaining pasta, beef mixture, and top with the rest of the cheddar and mozzarella. - Bake
Cover with foil and bake for 25 minutes. Remove foil and bake an additional 10 minutes until bubbly and golden. - Garnish & Serve
Top with bacon, jalapeños, avocado, or red onion if desired. Serve hot!
Tips for Success
- Don’t overcook the pasta before adding—it will bake further in the oven.
- Use freshly shredded cheese for optimal melting and flavor.
- Let it rest for 5 minutes after baking to set up before slicing.
Serving Suggestions & Pairings
Pair this casserole with:
- A crisp side salad or tangy tomato skillet with okra and sausage
- Cornbread or garlic toast
- A cold drink like this refreshing blueberry lemonade
- For a Tex-Mex sidekick, serve with this Crockpot Nacho Dip
Storage & Leftover Tips
- Store leftovers in an airtight container in the fridge for up to 4 days.
- Reheat in the oven at 350°F covered with foil, or microwave individual portions.
- Freeze for later: Wrap tightly and freeze for up to 2 months. Thaw in the fridge overnight before baking.
More Recipes You’ll Love
If you’re craving more cheesy, savory, or casserole-style recipes, check out:
- These Chicken Enchiladas – perfect for a cozy dinner night.
- This Dorito Casserole – full of crunch and flavor.
- This Crockpot Nacho Dip – your new party go-to.
- These Sheet Pan Quesadillas – easy, cheesy, and fast.
- This Classic Spaghetti – a comfort food staple for any occasion.
Final Thoughts
This Loaded Cowboy Cheeseburger Casserole has all the hallmarks of a true comfort food classic—meaty, cheesy, and packed with flavor. It’s a great way to use pantry staples while giving everyone at the table something to smile about. Whether you’re hosting game night or just want leftovers worth fighting over, this dish delivers.
Tried it? Let us know how it went in the comments! Tag @ChefManiac on social and don’t forget to subscribe for more crowd-pleasing comfort food recipes.
Leave a Reply