🥩 Surf and Turf with Garlic Butter Shrimp and Roasted Potatoes
Introduction
Treat yourself to the ultimate dinner experience with this Surf and Turf recipe featuring perfectly seared filet mignon, buttery garlic shrimp, and crispy roasted baby potatoes. Whether it’s date night, a special occasion, or just a Thursday that needs a little luxury, this dish brings restaurant-level flavor to your home kitchen.
Why I Love This Recipe
Surf and turf is the best of both worlds—tender steak and juicy shrimp with just the right amount of garlic butter and fresh herbs. It’s surprisingly easy to pull off and feels incredibly indulgent. Serve it alongside a fun starter like beer cheese dipor wrap up the night with easy turkey wings for a comfort-food feast.
🛒 Ingredients
For the Filet Mignon:
- 2 (6–8 oz) filet mignon steaks
- 1 tbsp olive oil
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- 1 tsp fresh rosemary, chopped
- 1 tsp fresh thyme, chopped
- Salt and black pepper, to taste
For the Garlic Butter Shrimp:
- 12 large shrimp, peeled and deveined
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- ½ tsp red pepper flakes (optional)
- 1 tbsp lemon juice
- 1 tbsp fresh parsley, chopped
- Salt and black pepper, to taste
For the Roasted Baby Potatoes:
- 1 lb baby potatoes, halved
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp fresh thyme
- Salt and black pepper, to taste
👨🍳 Instructions
1️⃣ Roast the Potatoes
Preheat oven to 400°F (200°C).
Toss halved baby potatoes with olive oil, garlic powder, paprika, thyme, salt, and pepper.
Spread on a baking sheet and roast for 25–30 minutes, flipping halfway through, until crispy and golden.
2️⃣ Cook the Filet Mignon
Season steaks generously with salt and pepper.
Heat olive oil in a cast-iron skillet over high heat.
Sear steaks for 3–4 minutes per side for medium-rare.
Reduce heat to medium, add butter, garlic, rosemary, and thyme.
Baste with butter for 1–2 more minutes.
Transfer steaks to a plate and rest 5 minutes.
3️⃣ Prepare the Garlic Butter Shrimp
In the same skillet, melt butter over medium heat.
Add garlic and red pepper flakes.
Add shrimp and cook 2 minutes per side.
Stir in lemon juice and parsley. Remove from heat.
4️⃣ Plate and Serve
Place filet mignon on plates and top with garlic butter sauce.
Surround with shrimp and roasted potatoes.
Garnish with extra parsley and lemon wedges if desired.
⏱️ Time & Yield
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Servings: 2
- Calories: ~720 per serving
💡 Tips for Success
- Let steaks rest to keep them juicy.
- Use a meat thermometer for perfect doneness: 130°F for medium-rare.
- Don’t overcook shrimp—they only need 4 minutes total!
- Swap filet mignon for ribeye or NY strip if you prefer.
🍽️ Serving Suggestions
Complete the experience with:
- A glass of red wine or sparkling water with lemon
- Sheet pan quesadillas for a fun twist on surf and turf
- Finish with a cozy nightcap like Dorito casserole for a family-style vibe
- Or turn it into a feast with Instant Pot lasagna as a carb-loaded side
❄️ Storage & Reheating
- Fridge: Store shrimp and steak separately in airtight containers up to 3 days
- Reheat: Gently reheat steak in a skillet over low heat with butter. Microwave shrimp on low for 30–45 seconds to avoid rubbery texture
- Potatoes: Re-crisp in a toaster oven or air fryer
🍴 More Recipes You’ll Love
- These Easy Turkey Wings Are My Favorite Comfort Food for Lazy Sundays
- This Dorito Casserole Is My Favorite Weeknight Dinner Shortcut
- This Beer Cheese Dip Is My Favorite Party Starter That Disappears in Minutes
- This Instant Pot Lasagna Is My Favorite Way to Make Comfort Food Fast
- These Sheet Pan Quesadillas Are My Favorite Way to Feed a Crowd Fast
🧾 Final Thoughts
This Surf and Turf with Garlic Butter Shrimp and Roasted Potatoes is the kind of meal that transforms a weeknight into something unforgettable. It’s balanced, flavorful, and decadent without being fussy. Whether you’re celebrating or just craving something bold and buttery, this dish will hit the spot.
💬 Time to Surf (and Turf)!
Tried it? Tag @ChefManiac and show off your surf and turf skills! Want a Pinterest pin or printable recipe card? Just say the word—I’ve got you covered.
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