Get ready for a delicious twist on a classic favorite with these Cheesy Bacon-Stuffed Sloppy Joes! Juicy ground beef, crispy bacon, melted cheddar cheese, and a tangy sauce come together in a sandwich that’s bursting with bold flavors. I came across this recipe on I Wuv Cooking, and it’s guaranteed to satisfy your cravings for comfort food with a flavorful punch.
Why You’ll Love This Recipe
This recipe combines everything you love about a bacon cheeseburger and sloppy joes in one irresistible sandwich. The melted cheddar adds creaminess, while the bacon provides smoky crunch. Paired with a tangy, sweet sauce and toasted buns, these sloppy joes are perfect for family dinners, game nights, or anytime you want an indulgent meal.
Cheesy Bacon-Stuffed Sloppy Joes Recipe
Ingredients
- 1 lb ground beef
- 1/2 cup cooked bacon, crumbled
- 1/2 cup onion, finely chopped
- 1/2 cup bell pepper, finely chopped
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon mustard
- Salt and pepper to taste
- 4 hamburger buns
- Cooking spray or oil (for greasing)
Instructions
- Cook the Beef:
In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat and return the beef to the skillet. - Sauté the Vegetables:
Add the chopped onion, bell pepper, and minced garlic to the skillet. Sauté for about 5 minutes, or until the vegetables are soft and fragrant. - Mix in the Bacon and Sauce:
Stir in the crumbled bacon, ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Mix well and let the mixture simmer for about 10 minutes, allowing the flavors to meld. - Add the Cheese:
Remove the skillet from heat and stir in the shredded cheddar cheese until it’s melted and evenly incorporated. - Prepare the Buns:
Lightly toast the hamburger buns under the broiler or on a skillet until golden brown. - Assemble the Sloppy Joes:
Spoon a generous portion of the cheesy bacon mixture onto the bottom half of each bun. Top with the other half and secure with a toothpick if needed. - Serve:
Serve these Cheesy Bacon-Stuffed Sloppy Joes hot with your favorite sides like fries, chips, or a crisp salad.
Tips for Perfect Sloppy Joes
- Add More Heat: Stir in a pinch of cayenne pepper or hot sauce for a spicy kick.
- Switch Up the Cheese: Try pepper jack, gouda, or mozzarella for a fun flavor twist.
- Upgrade the Buns: Use brioche or pretzel buns for an extra layer of indulgence.
- Leftover Idea: Use the mixture as a topping for baked potatoes or nachos for a next-day treat.
Why These Sloppy Joes Will Be a Hit
Cheesy Bacon-Stuffed Sloppy Joes are a surefire crowd-pleaser, combining rich, bold flavors with the ultimate comfort food vibes. Whether it’s a weeknight dinner or a casual gathering, these sloppy joes are bound to steal the show. Let me know how they turn out, and check out I Wuv Cooking for more creative recipes!
Cheesy Bacon-Stuffed Sloppy Joes: The Ultimate Comfort Food You’ll Crave
Ingredients
- 1 lb ground beef
- 2 cups cooked bacon, chopped
- 2 cups onion, diced
- 2 cups bell pepper, diced
- 1 cup shredded cheddar cheese
- 1 cup ketchup
- 1 tablespoon brown sugar
- 1 teaspoon mustard
- 4 hamburger buns
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add the diced onions and bell peppers to the skillet and cook until softened, about 5 minutes.
- Stir in the chopped bacon, ketchup, brown sugar, and mustard. Cook for another 5 minutes, stirring occasionally.
- Remove from heat and stir in the shredded cheddar cheese until melted.
- Spoon the mixture onto hamburger buns and serve warm.
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