Crack Chicken Casserole: Easy, Cheesy, and Addictively Delicious

When it comes to comfort food, this Crack Chicken Casserole is at the top of the list! It’s loaded with creamy, cheesy goodness, tender chicken, and crispy bacon—everything you need for a hearty, satisfying meal. I found this amazing recipe on I Wuv Cooking, and it’s the kind of dish that will have everyone asking for seconds.

Perfect for busy weeknights or potluck gatherings, this casserole is easy to prepare and full of irresistible flavor.


Why You’ll Love This Crack Chicken Casserole

This casserole is the ultimate comfort food, combining rich flavors and textures in every bite. The creamy sauce, melty cheese, savory chicken, and crispy bacon come together to create a dish that’s indulgent yet simple to make. Plus, it’s versatile—serve it with a side salad, veggies, or crusty bread for a complete meal.


Crack Chicken Casserole Recipe

This recipe is quick to throw together and uses simple ingredients for maximum flavor.


Ingredients

  • 3 cups cooked chicken, shredded or cubed
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup ranch dressing mix (or 1 packet)
  • 2 cups cooked pasta (penne or rotini work well)
  • 1/2 cup green onions, chopped (optional, for garnish)

Instructions

  1. Preheat the Oven:
    Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
  2. Make the Creamy Base:
    In a large mixing bowl, combine the cream cheese, sour cream, ranch dressing mix, and half of the shredded cheddar and mozzarella cheese. Stir until smooth and well blended.
  3. Assemble the Casserole:
    Add the cooked chicken, cooked pasta, and half of the crumbled bacon to the creamy mixture. Stir to combine, ensuring everything is evenly coated.
  4. Bake to Perfection:
    Transfer the mixture to the prepared baking dish and spread it out evenly. Top with the remaining cheese and bacon.
  5. Bake:
    Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  6. Garnish and Serve:
    Remove from the oven and let cool slightly. Garnish with chopped green onions if desired, and serve hot.

Tips for the Best Crack Chicken Casserole

  • Use Rotisserie Chicken: Save time by using shredded rotisserie chicken.
  • Make It Low-Carb: Swap the pasta for cooked cauliflower rice or zucchini noodles.
  • Customize Your Add-Ins: Add veggies like broccoli or spinach for a nutritious twist.

Why This Recipe Will Be a Family Favorite

Crack Chicken Casserole is more than just a meal—it’s a dish that brings everyone to the table. Its creamy, cheesy, and bacon-filled goodness makes it irresistible for kids and adults alike. It’s also a fantastic make-ahead dish that reheats beautifully, so you can enjoy it throughout the week.

Have you tried this recipe? Share your experience in the comments, and be sure to pass it along to friends and family who love cheesy comfort food. For more delicious recipes like this, visit I Wuv Cooking.