Zesty Italian Chopped Salad with Mozzarella Balls & Basil

Introduction

If you’re looking for a salad that’s fresh, bold, and ready to impress—this Italian Chopped Salad with Mozzarella Balls and Basil is it. It’s loaded with crunchy romaine, juicy cherry tomatoes, crisp cucumbers, vibrant bell peppers, and salty black olives—all tossed in a zesty Italian dressing.

Creamy mozzarella balls and a sprinkle of Parmesan give it that irresistible finish. Whether you’re serving this as a starter, a light main dish, or a vibrant side, it’s a guaranteed hit with guests.


Why I Love This Salad

  • 🧀 Mozzarella magic – Creamy bocconcini make every bite satisfying.
  • 🥒 Crunch + freshness – A rainbow of veggies delivers texture and flavor.
  • 🌿 Optional protein boost – Add grilled chicken or shrimp and call it dinner.
  • 🧂 No cooking required – Just chop, toss, and serve.

Serve this with a cold drink like Blueberry Lemonade or a hearty baked dish like Dorito Casserole for the ultimate duo.


Ingredients

🥗 Salad Base:

  • 1 head romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper, diced (any color)
  • 1 red onion, thinly sliced

🫒 Add-Ins:

  • 1 cup black olives, pitted and sliced
  • 1 cup mozzarella balls (bocconcini)
  • ½ cup grated Parmesan cheese

🍋 Dressing & Garnish:

  • ½ cup Italian dressing (store-bought or homemade)
  • Salt and pepper to taste
  • Fresh basil leaves, for garnish (optional)

Step-by-Step Instructions

1️⃣ Chop & Combine

In a large salad bowl, toss together romaine lettucecherry tomatoescucumberbell pepper, and red onion.

2️⃣ Add the Goods

Add black olives and mozzarella balls into the bowl.

3️⃣ Season & Toss

Sprinkle over the Parmesan cheese, drizzle with Italian dressing, and season with salt and pepper to taste.

4️⃣ Finish with Flair

Gently toss everything together and garnish with fresh basil leaves if desired.

5️⃣ Serve Fresh

Serve immediately for the freshest flavor and perfect presentation.


Tips for Success

  • 🧊 Chill your salad bowl – It keeps everything crisp and refreshing.
  • 🔪 Use a sharp knife – For neat veggie cuts and the best presentation.
  • 🥩 Add protein – Toss in grilled chicken or shrimp to turn this into a meal.
  • 🧄 Make it bold – Add a pinch of oregano or a few banana peppers for extra zing.

Serving Suggestions & Pairings

This salad pairs beautifully with:


Storage & Make-Ahead Tips

  • Short-term storage: Store undressed salad in an airtight container for up to 2 days.
  • Dressing tip: Keep dressing separate until just before serving to avoid sogginess.
  • Make it ahead: Chop veggies the day before and store separately for easy assembly.

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Final Thoughts

This Italian Chopped Salad with Mozzarella and Basil is one of those recipes that’s greater than the sum of its parts. It’s easy, elegant, and endlessly customizable. Whether you’re entertaining or meal-prepping for the week, this salad always delivers.

💬 Tried it? Leave a comment, tag @ChefManiac on Instagram, or share with a salad-loving friend!